Vegas Unstripped 2026 is a unique culinary experience where Las Vegas’ top chefs personally prepare exclusive dishes for attendees, creating a high-energy, immersive environment that celebrates creativity, craftsmanship, and community. Unlike typical food festivals, there are no menus and no repeats, allowing guests to sample one-of-a-kind dishes designed specifically for the event. The festival also features cocktails, wines, and beverages from Las Vegas’ premier bar professionals.
Date, Time, and Location
- Date: Sunday, April 26, 2026
- Time: 6:00 PM to 9:00 PM
- Venue: Palms Casino Resort, Las Vegas, NV, set against the resort’s outdoor pool deck
Tickets and Pricing
Early tickets are priced at $150, with a slight increase closer to the event, making it an affordable option compared to other large-scale food festivals. Tickets are all-inclusive, granting unlimited access to all food stations and beverages.
Participating Chefs
The festival brings together over 25 acclaimed Las Vegas chefs, including veterans like Gina Marinelli (La Strega and Harlo), Brian Howard (Sparrow + Wolf), and Oscar Amador (Anima by EDO, Amador Cocina Fina), alongside rising culinary talents such as Dio Baun from Istorya. Each chef presents an original dish or cocktail, offering attendees a rare opportunity to experience the city’s culinary talent firsthand.
Experience Highlights
- Chef Interaction: Guests meet the chefs and mixologists behind each creation and hear the stories that inspire their work.
- Community Focus: The event emphasizes local talent and supports Las Vegas charities through net proceeds.
- Atmosphere: Vegas Unstripped is known for its collaborative, high-energy vibe, more like an industry potluck than a traditional festival, fostering connections among chefs and food lovers alike.
April 26, 2026 – Vegas Unstripped | Discover Culinary Delights
